Location - Bouffe
Other addresses
Activities - Bouffe
Activities
Other classifications (for some countries)
NACE-BEL (BE 2025) : Processing and preserving of poultry meat (10120)
NACE Rev.2.1 (EU 2025) : Processing and preserving of poultry meat (1012)
NACE-BEL (BE 2025) : Activities of slaughterhouses (10111)
NACE Rev.2.1 (EU 2025) : Processing and preserving of meat, except of poultry meat (1011)
NACE-BEL (BE 2025) : Processing and preserving of fish, crustaceans and molluscs (10200)
NACE Rev.2.1 (EU 2025) : Processing and preserving of fish, crustaceans and molluscs (1020)
NACE-BEL (BE 2025) : Processing and preserving of potatoes, except manufacture of prepared frozen potatoes (10311)
NACE Rev.2.1 (EU 2025) : Processing and preserving of potatoes (1031)
NACE-BEL (BE 2025) : Production of meat and poultry meat products (10130)
NACE Rev.2.1 (EU 2025) : Production of meat and poultry meat products (1013)
NACE-BEL (BE 2008) : Processing and preserving of fish, crustaceans and molluscs (10200)
NACE Rev.2 (EU 2008) : Processing and preserving of fish, crustaceans and molluscs (1020)
NACE-BEL (BE 2008) : Potato transformation and conservation, except Manufacture: preparations frozen containing potatoes (10311)
NACE Rev.2 (EU 2008) : Processing and preserving of potatoes (1031)
NACE-BEL (BE 2008) : Processing and preserving of poultry meat (10120)
NACE Rev.2 (EU 2008) : Processing and preserving of poultry meat (1012)
NACE-BEL (BE 2008) : Processing and preserving of meat (10110)
NACE Rev.2 (EU 2008) : Processing and preserving of meat (1011)
NACE-BEL (BE 2008) : Production of meat and poultry meat products (10130)
NACE Rev.2 (EU 2008) : Production of meat and poultry meat products (1013)
ISIC 4 (WORLD) : Processing and preserving of fish, crustaceans and molluscs (1020)
ISIC 4 (WORLD) : Processing and preserving of fruit and vegetables (1030)
ISIC 4 (WORLD) : Processing and preserving of meat (1010)
Kompass membership
| Kompass ID? | BEN4059947 |
|---|
Legal information - Bouffe
| Type | Information available as an option |
|---|---|
| Year established | Information available as an option|
| Legal form | Information available as an option |
| Activity (BEL25) | Processing and preserving of poultry meat (10120) |
| Registration No. | Information available as an option |
| Registration No. | Information available as an option |
| VAT no |
Information available as an option
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| No employees (address) | Information available as an option |
| No employees | Information available as an option |